Scones (Apple) by Ang

Ang posted 04-30-98

Apple Scones

2 c Flour
3 ts Baking Powder
2 tb Sugar
1/2 ts Cinnamon
1/2 ts Salt
6 tb Shortening
1/2 c Apples, peeled, chopped fine
1/2 c Raisins
4 tb Cold Apple juice or water

Preheat oven to 400 degrees.

Mix together FIRST 4 ingredients.

Cut in shortening as you would for a pie crust.

Stir in apples and raisins.

Add enough juice to make a stiff dough.

On floured surface, roll dough about 1/2" thick.

Cut into triangles and bake on cookie sheet for 10 minutes, or until light brown.

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