Rolls: Williams Family's 60 Minute Dinner Rolls

posted by prca30 04-28-102 8:39 PM

Williams Family's 60 Minute Dinner Rolls
(Helen Winn)

4 1/2 to 5 cups sifted flour
1/4 cup sweet milk
1/4 cup lukewarm water
4 Tablespoons shortening
3 Tablespoons sugar
1 teaspoon salt
2 cakes or pkg. yeast

Put milk, shortening, sugar and salt in pan and heat until lukewarm. Put the yeast into the lukewarm water to dissolve it. Add the yeast mixture into the milk mixture. Add in the flour and mix until the dough is well mixed. Cover the dough mixture and let it set in a warm place for 15 minutes. Turn the dough out onto a floured board. Knead the dough until it is 1 inch thick. Make the dough out into rolls. Let the rolls rise for 15 or 20 minutes. Bake in a 350 degrees F. oven until the rolls are golden brown.

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