Rolls Easy Dinner Rolls

posted by margie 10-04-98 4:45 PM

Easy Dinner Rolls

2 1/4 tsp yeast (1 pkg)
2 T sugar
1 tsp salt
2 T shortening
2 1/4 cup flour, divided

Preheat oven to 450.

Dissolve yeast in warm water in a large bowl. Add sugar, salt, shortening, 1 cup flour and beat until smooth using a mixer.

Stir in 1 1/4 c. flour and continue beating until smooth. Scrape batter from side of bowl. Cover and let rise in a warm place until double.

Stir down batter and spoon into greased muffin pan. Let rise until double, about 30 minutes. Bake about 15 minutes.

Make about a dozen rolls.

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