Bread Spiral Herbed by Sue Freeman

posted by Sue Freeman

Spiral Herbed Bread (from frozen bread)

Take dough through first rise; roll out in a rectangle 1/2 inch thick.

In a mixing bowl beat with a beater
1 stick margarine
1 t garlic,minced
2 T fresh chopped parsley
3 T parmesean cheese

Spread on dough and roll up tightly. Place seam side down in bread pan then let rise again.

Let Bread rise again to 1 inch above the bread pan.

Gently egg wash it and place stems of parsley on top and bake at 350 for about 45 minutes.

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