ABM Garlic Knots

posted by RisaG 07-07-100 5:57 PM

* Exported from MasterCook *
Garlic Knots - 1 lb dough
Recipe By : RisaG
Serving Size : 8 Preparation Time :0:00
Categories : Bread / Abm
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup lukewarm water
2 cups bread flour
1 tsp. sea salt
1 tbsp. sugar
1 tsp. breadmachine yeast

1/3 cup olive oil
2 tbsp. Parmesan cheese -- grated
2 cloves garlic -- minced
1/8 tsp. cayenne pepper

For dough: Set machine for dough cycle. Add ingredients to pan according to manufacturer directions. Press start. When done, remove dough and place in a greased bowl. Let rise for 1/2 hour.

Mix topping ingredients together in a small bowl. Let stand 10 minutes to infuse flavors.

After the second rising, punch dough down and roll it out. Cut into 8 strips; twist each strip to form knots. Place on greased baking sheet. Cover them with topping. Cover the baking sheet with a towel and let them rise again for 30 minutes.

Preheat oven to 400F. Bake for 6 minutes. Then brush more topping on and finish baking - about another 6-9 minutes, until golden brown and soft.

Serve warm.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line