Pork Ribs Oriental Style

Posted by Lorraine 05-18-99 8:14

Ribs Oriental Style

4 lbs lean pork spareribs

1/2 Cup hoisin sauce
2 tbsp rice vinegar
1 tbsp brown sugar
1 tbsp oyster sauce
1/2 tsp five-spice powder
1 clove garlic minced

Cut ribs into serving-sized pieces and place in Ziplock bag.

Mix remaining ingredients and pour over ribs and refrigerate at least 4 hours to 24 hours, turning occasionally.

Preheat oven to 400.

Transfer all contents to shallow foil-lined baking pan and roast uncovered for 10 minutes.

Reduce heat to 350 and continue roasting 1 hour and 10 to 15 minutes or until tender, turning and basting occasionally.

Serves 4-6 .

Source: Rose Murray, Canadian food writer.

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