Pork: Pineapple Pork Chops

posted by Mimi Hiller 09-05-100 3:35 PM

Here are a few good ones for you!
* Exported from MasterCook *
Pineapple Pork Chops
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pork & Ham Main Dishes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 loin chops -- cut 3/4" thick
salt and pepper -- to taste
1 Cup pineapple chunks -- drain, reserve liquid
3/4 Cup Pineapple Syrup (Reserved)
1/4 Cup honey
2 Tablespoons wine vinegar
1 Tablespoon soy sauce
1/2 Teaspoon powdered ginger
2 green onions -- sliced
1 Green Pepper -- cut in thin strips

Trim excess fat from chops; sprinkle with salt and pepper. Brown in large skillet Arrange chops in bottom of crockpot.

Combine remaining ingredients except green onions and pepper strips; pour over chops. Cover and cook on LOW for 6 to 8 hours. Halfway through cooking add green onions and peppers. Thicken juices with 1 ml. cornstarch mixed with 1/4 cup water, if desired.

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