Ang posted 03-02-99 7:45 AM
Fried Won Ton
Contributed by: Pamela M Hassell.
1 pkg. won ton wrappers [found in the produce department]
1 pkg. pork sausage
4 scallions [diced]
1 can water chestnuts [diced]
dash of salt, pepper, and garlic salt
Mix all ingredients
Lay won ton wrappers flat on counter top. Place 1 tsp. of mixture in the center of each skin.
Dip your fingers into a cup of warm water and moisten two edges of the wrapper then fold it in half into a triangle shape.
Moisten the two outer points of the triangle then bring them together.
Fry in oil at 350 degrees for about 3 minutes. Turn over once during cooking.
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