I have been looking and looking for the old fashioned recipe for years.I learned to make it in the 6th grade I an 60 yrs old now!!I have seen too many that say use sauce pan and use water
I was taught cast iron skillet wooden spoon and yes I have had both shoulders and L wrist operated on so I will sure get my neighbor to hold the skillet
I am going to look up more of your recipe's I love to cook and have many recipes my self
Thank you Sharon
Webmaster's reply : Please post a message on our Recipe Request Board. Somepne is sure to be able to help you.
JUST A NOTE I MADE ABBY PECAN PIE FOR THE GEAUGA COUNTY FAIR IN BURTON OH LAST AUGUST OUT OF 141 ENTRIES I TOOK 1ST PLACE AND BEST IN PIES THEY SAID THE PIE CRUST WAS AWESOME I USE FLOUR BUTTER AND LARD AND MILK ONE OF THE JUDGES HATES NUTS AND STILL GAVE IT A 100% AND THE PIE WAS FANTASTIC NOT REAL SWEET THANKS FOR THE GREAT WINNING PIE RECEIPE NO 1
Hi. Just wanted to say how much I enjoyed your web page. It is so well put together.! I visited the store once when there was a street faire going on, I enjoyed that as well. Thanks for providing such a neat place to hang out in and pick up a few exciting recipes. Keep up the good work.
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on 02/03/2011 at 11:39 
HAPPY
9/30/10
I made the recipe for eggplant caviar and it is delicious! thank you! Laura
At 65 I need to keep my girlish shape (ya right) This will help!!!!! Nancy
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